Menù

Croutons

with potatoes, bacon and aged balsamic vinegar

€ 7,00

with mixed mushrooms 

€ 8,00

with double butter and seasonal truffle

€ 14,00

First Courses

Tagliatelle with meat sauce (Ragù)

€ 12,00

Tagliatelle with Parma ham and lemon scent

€ 13,00

Tagliatelle Bologna-Modena

(Medicina onion, crispy bacon, drops of aged balsamic vinegar and Granello cheese)

€ 14,00

And…

Pressed gramigna with sausage ragout (Ragù)

€ 12,00

Dry Passatelli with Parmesan cream and chopped toasted hazelnuts and Seasonal truffle

€ 20,00

Shards

the second courses in terracotta bowls

Stewed sausage with beans

€ 14,00

Delicate meatballs in white cream, with peas / seasonal truffle

€ 16/24

Caciotta cheese melted with seasonal truffle inside and out

€ 16,00

Roe deer stew

€ 18,00

Baked egg Nectar with seasonal truffle

(panna cotta with Parmesan cheese and baked egg yolk with the consistency of a zabaione, served in a cup and to be enjoyed with a spoon, accompanied by crunchy bread sticks)

€ 21,00

Side Dishes

Friggione (onions+tomatoes soup) / Potatoes in a pan / Sauteed vegetables

€ 6,00

Desserts

Panna cotta with Fabbri black cherry

€ 6,00

Ricotta “cloud” with chestnut honey

€ 6,00

Mascarpone of Remembrance

€ 6,00

Biscuits with passito wine

€ 6,00

Sorbet

€ 4,00

Service 2,5€ / Water 2€ / Coffee 2€ / Soft drinks 3,5€

Prices may vary as the cost of raw materials changes.

Some dishes may not be available due to unavailability/seasonality of the ingredients.
Some products may have been blast chilled and frozen to maintain their freshness and flavor integrity.
Allergens: our kitchen is small so we cannot guarantee that the dishes cannot be contaminated, even if slightly, by allergens. These are: gluten, shellfish, eggs, fish, peanuts, soy, milk, nuts, celery, mustard, sesame seeds, sulfur dioxide and sulphites over 10 mg / kg or ml / l, lupine, molluscs. If you are allergic or intolerant to one or more ingredients, or simply do not like something, ask our staff. The book of allergens and ingredients is at your disposal for consultation. Thank you!